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Image by Jeff Qian

COVID-19 is disrupting a food industry already thrown into turmoil by climate change

Today's COVID-19 pandemic has reinforced the critical role of rice in ensuring global food security while combating climate change

Image by Joel Vodell

The world's favourite crop is also the most water-intensive

Agriculture consumes 70 per cent of  the world's fresh water - of which 30-40 per cent is used for rice production

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Image by Natalia Chernenko

Thai farmers step up to tackle carbon footprint

Rice growers in the central plains of Thailand are taking part in the fight against climate change by adopting sustainable farming practices

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#ChooseSustainableRice campaign aims to promote public awareness of the positive economic, environmental and social impacts of sustainable rice.

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